Monday, February 7, 2011

your Tuna dish

WOW! That looks and sounds like a really delicious meal. Thank you for that one, Mary.  I love the blend of the colors in the picture. I have done chicken, beef, and pork with terriyaki, but have not tried it with seafood. I enjoy the flavor of the terriyaki so I will have to give this one a shot.

Have you tried any variations on the meat? Like = other seafood or even some other meat all together?
What about different veggies?

I have learned that so many dishes that you might find you like at restaurants can be duplicated and altered to individual tastes and moods so easily. You can prepare the same meal and just change one or two things to give it a whole new flavor. Food is really versatile.

I have to apologize for not posting anything for a while. I have been a bit overtaken with my daughter's pregnancy, having the baby, and then me going to visit. I am back home now and other than my normal routine, doing more with church, and possibly helping my mother in law I will only be searching for a job and should (hopefully) be more available to post more dishes and comments here.

until then....
Happy cooking and good eating!
Teresa <aka> Momma T

No comments:

Post a Comment